Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics

Keywords: cattle breeding; red steppe; Simmental; Kazakh white-headed breeds; beef; economic efficiency

The influence of the breed of bulls on the efficiency of beef production

Vladimir Kosilov, Ilmira Rakhimzhanova, Vadim Gerasimenko, Yusupzhan Yuldashbayev, Irina Mironova, Nail Gubaidullin, Natalia Papusha

https://doi.org/10.52754/16948696_2023_4_13

Suggested citation

Kosilov, V., Rakhimzhanova, I., Gerasimenko, V., Yuldashbayev, Yu., Mironova, I., Gubaidullin, N., & Papusha, N. (2023). The influence of the breed of bulls on the efficiency of beef production. Journal of Osh State University. Agriculture: Agronomy, Veterinary and Zootechnics, 2(4), 88-94. https://doi.org/10.52754/16948696_2023_4_13

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• 21.12.2023
• 404 Views
• Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics - Vol. 2, No. 4, 2023

Keywords: pig breeding; large white breed; crossbreeds with landraces; young animals; muscles; biological value; properties

Biological completeness, physical-chemical and technological properties of muscle tissue of young pigs

Vladimir Kosilov, Tatiana Sedykh, Irina Mironova, Evgeniya Ermolova, Tursumbai Kubatbekov, Vadim Gerasimenko

https://doi.org/10.52754/16948696_2024_1(6)_13

Suggested citation

Kosilov, V., Sedykh, T., Mironova, I., Ermolova, E., Kubatbekov, T., & Gerasimenko, V. (2024). Biological completeness, physical-chemical and technological properties of muscle tissue of young pigs. Journal of Osh State University. Agriculture: Agronomy, Veterinary and Zootechnics, 3(1), 89-96. https://doi.org/10.52754/16948696_2024_1(6)_13

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• 22.03.2024
• 356 Views
• Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics - Vol. 3, No. 1, 2024

Keywords: pig breeding; large white breed; crossbreeds with the Landrace breed of different generations; the yield of nutrients; energy value

The yield of nutrients and the energy value of meat products of young pigs

Elena Nikonova, Vladimir Kosilov, Anatoly Kharlamov, Vadim Gerasimenko, Tatiana Sedykh, Evgeniya Ermolova, Rinat Fatkullin, Olga Bykova

https://doi.org/10.52754/16948696_2024_1(6)_18

Suggested citation

Nikonova, E., Kosilov, V., Kharlamov, A., Gerasimenko, V., Sedykh, T., Ermolova, E., Fatkullin, R., & Bykova, O. (2024). The yield of nutrients and the energy value of meat products of young pigs. Journal of Osh State University. Agriculture: Agronomy, Veterinary and Zootechnics, 3(1), 127-133. https://doi.org/10.52754/16948696_2024_1(6)_18

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• 22.03.2024
• 393 Views
• Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics - Vol. 3, No. 1, 2024