Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics

Keywords: cattle breeding; first-calf cows; black-and-white breed; holsteins of German and Dutch crossbreeds; milk; fat balls; butter

The influence of the first calf genotype on the technological properties and indicators of fat globules of milk

Ilmira Rakhimzhanova, Bakytkanym Kadralieva, Evgeniya Ermolova, Rinat Fatkullin, Olga Bykova

https://doi.org/10.52754/16948696_2022_1_7

Suggested citation

Rakhimzhanova, I., Kadralieva, B., Ermolova, E., Fatkullin, R., & Bykova, O. (2022). The influence of the first calf genotype on the technological properties and indicators of fat globules of milk. Journal of Osh State University. Agriculture: Agronomy, Veterinary and Zootechnics, 1(1), 60-67. https://doi.org/10.52754/16948696_2022_1_7

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• 13.12.2022
• 319 Views
• Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics - Vol. 1, No. 1, 2022

Keywords: cattle breeding; protein; lactose; calcium; phosphorus; density; first-calf cows; black-and-white; holsteins of German selection; holsteins of Dutch selection; milk; fat; SOMO; acidity

Genetic influence of first-calf cows on the physico-chemical parameters of dairy products

Bakytkanym Kadralieva, Ilmira Rakhimzhanova, Irina Mironova

https://doi.org/10.52754/16948696_2023_2_13

Suggested citation

Kadralieva, B., Rakhimzhanova, I., & Mironova, I. (2023). Genetic influence of first-calf cows on the physico-chemical parameters of dairy products. Journal of Osh State University. Agriculture: Agronomy, Veterinary and Zootechnics, 2(2), 101-108. https://doi.org/10.52754/16948696_2023_2_13

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• 16.06.2023
• 346 Views
• Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics - Vol. 2, No. 2, 2023

Keywords: cattle breeding; black-and-white breed; crossbreeds with holsteins; heifers; cost of 1 kg of live weight gain; realizable value; profit; profitability level

The results of using purebred and crossbred heifers for beef production

Vladimir Kosilov, Saule Zhaimysheva, Elena Nikonova, Tatyana Gerasimova, Tatiana Sedykh, Bakytkanym Kadralieva, Gulsara Kasimova, Darya Kurokhtina

https://doi.org/10.52754/16948696_2023_4_20

Suggested citation

Kosilov, V., Zhaimysheva, S., Nikonova, E., Gerasimova, T., Sedykh, T., Kadralieva, B., Kasimova, G., & Kurokhtina, D. (2023). The results of using purebred and crossbred heifers for beef production. Journal of Osh State University. Agriculture: Agronomy, Veterinary and Zootechnics, 2(4), 138-144. https://doi.org/10.52754/16948696_2023_4_20

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• 21.12.2023
• 377 Views
• Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics - Vol. 2, No. 4, 2023

Keywords: cattle breeding; milk; butter; first-calf heifers; black-and-white breed; Holsteins of German and Dutch selection

Features of the development of the hairline of first-calf cows

Vladimir Kosilov, Bakytkanym Kadralieva

https://doi.org/10.52754/16948696_2024_3(8)_6

Suggested citation

Kosilov, V., & Kadralieva, B. (2024). Features of the development of the hairline of first-calf cows. Journal of Osh State University. Agriculture: Agronomy, Veterinary and Zootechnics, 3(3), 47-55. https://doi.org/10.52754/16948696_2024_3(8)_6

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• 27.09.2024
• 425 Views
• Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics - Vol. 3, No. 3, 2024

Keywords: sheep breeding; Qigai; Edilbaev breed; sheep; boulders; crossbreeds; absolute; average daily live weight gain; relative growth rate; live weight gain coefficient

The influence of the crossing of the qigai and edilbai breeds on the productive qualities of the crossbreeds

Vladimir Kosilov, Bakytkanym Kadralieva, Abdugani Abdurasulov

https://doi.org/10.52754/16948696_2024_3(8)_12

Suggested citation

Kosilov, V., Kadralieva, B., & Abdurasulov, A. (2024). The influence of the crossing of the qigai and edilbai breeds on the productive qualities of the crossbreeds. Journal of Osh State University. Agriculture: Agronomy, Veterinary and Zootechnics, 3(3), 96-104. https://doi.org/10.52754/16948696_2024_3(8)_12

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• 27.09.2024
• 373 Views
• Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics - Vol. 3, No. 3, 2024

Keywords: cattle breeding; cream; butter; fat balls; black and mottled; holsteins of german breeding; holsteins of dutch breeding

Technological properties of milk from first-heaving cows of different selections

Vladimir Kosilov, Bakytkanym Kadralieva

https://doi.org/10.52754/16948696_2024_4(9)_31

Suggested citation

Kosilov, V., & Kadralieva, B. (2024). Technological properties of milk from first-heaving cows of different selections. Journal of Osh State University. Agriculture: Agronomy, Veterinary and Zootechnics, 3(4), 250-258. https://doi.org/10.52754/16948696_2024_4(9)_31

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• 20.12.2024
• 441 Views
• Journal of Osh State University. Agriculture: agronomy, veterinary and zootechnics - Vol. 3, No. 4, 2024